Please review the employment categories below. Should you be interested in joining our management team please e-mail your resume using the link below. You can also send your resume via fax to 315-457-9103.

FOOD SERVICE MANAGERS AND CHEFS

Our tremendous growth has created opportunities for food service and restaurant professionals seeking a career with a quality driven, innovative, customer focused organization. We offer excellent salary, benefits, 401K, Paid Holiday's and Vacation, normal work hours and excellent potential for advancement. Contact us today and find out what American Food and Vending can mean to your career.

GRADUATING STUDENTS

American Food and Vending is proud to employ alumni from schools that feature the finest food service management and culinary curriculums in the country. These include Cornell, Penn State University, Paul Smith's University, Johnson and Wales Universities and The Culinary Institute of America. We invite graduating students to apply for positions as Chefs, Chef Managers, Assistant Managers or Trainees depending on your qualifications. Join our management team and help us make a difference!

STUDENT INTERNSHIPS

We offer temporary positions for matriculating college students interested in learning more about the Contract Food and Automated Services industry. How and why do companies outsource? What opportunities are available after I graduate? In what position will my skill sets and education offer the most value? These are just a sampling of the questions that will be answered if you are selected for one of our exciting and challenging internships. Apply today!